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Vue Group
About Yiaga: Located within Melbourne’s historic Fitzroy Gardens on Wurundjeri Country, Yiaga is shaped by place, season and community. Our ever-evolving menu and beverage program celebrates Australia through its farm…
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About the role
Our ever-evolving menu and beverage program celebrates Australia through its farmers, fishers, growers, makers, artists and creative collaborators. Set within the heritage gardens, the restaurant is crafted almost entirely from Australian materials, drawing on local traditions of making and craft.
Since opening our doors in October 2025, Yiaga has quickly established itself as a leading dining destination, recently awarded 3 Hats in its debut Good Food Guide review.
The Role:
Our wine team is seeking a talented Sommelier who brings genuine enthusiasm and passion for the wine industry. We value individuals who are eager to further their careers, refine their knowledge, and contribute to a collaborative and ambitious wine program.
As part of our team, you will report to the Restaurant Manager and Head Sommelier. You will also work closely with our Master Sommelier Dorian Guillon, playing a key role in shaping and delivering the restaurant’s wine vision. Your responsibilities will include assisting in the organisation of our extensive wine cellar and providing guests with exceptional knowledge about both international and local wines, all while delivering excellent customer service skills.
The ideal candidate for this role will have:
How to Apply
If you can demonstrate the required skills, a positive attitude, strong work ethic and dedication, click ‘Apply’ and submit your updated resume.
Shortlisted candidates will be contacted with further details.
For more information on Yiaga, please visit our website:
www.yiaga.au
sign in above to apply · via Jora
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