Chefs - Indian Cuisine

About Us

Gate Gourmet, part of gategroup, is the world’s largest independent provider of airline catering and food solutions. We serve more than 250 airlines across 30+ countries and produce over 270 million meals annually.

Our culinary team is growing, and we’re looking for skilled Indian cuisine trained Chefs to join our team.
  
What You’ll Do

In this role, you will play a key part in preparing and producing high-quality meals for airline customers. Responsibilities include:

• Preparing and cooking food items to approved specifications, recipes and production schedules
• Ensuring timely production and consistent quality across all dishes
• Monitoring ingredients and food items to minimise waste and spoilage
• Maintaining clean, safe and organised food preparation areas
• Supervising Catering Assistants and junior team members in your section
• Ensuring compliance with HACCP, sanitation and food safety standards
• Promoting and contributing to a strong safety-first culture

  What We’re Looking For

• Indian cuisine experience
• Trade qualification in Commercial Cookery (or equivalent)
• Experience in bulk cooking, high-volume kitchens, or food manufacturing (highly regarded)
• Strong communication skills
• Ability to work 38 hours per week across a 7-day rotating roster (morning/afternoon shifts, weekends & public holidays)
• A positive attitude and commitment to teamwork and safety
• Full Australian working rights (required)

  Why Join Gate Gourmet?

• Stable employment with long-term growth
• Supportive, inclusive management team
• Focus on sustainability, wellbeing and workplace safety
• Structured training and development opportunities

Apply Today

If you’re a motivated Chef looking for secure work, a great team culture and genuine career progression, we’d love to hear from you.