Meat Process Employee

SunPork Group is Australia’s leading farmer-owned and operated pork producer, committed to delivering the highest quality fresh Australian pork to market. With over 1,500 employees across 52 locations in Australia and New Zealand, we take pride in being a trusted name in the industry.

We’re passionate about what we do through our commitment to growth, to our people and to the responsible and ethical care of our animals—ensuring their wellbeing and health and comfort is at the heart of everything we do.

In joining us, you will become part of an ever-growing business – passionate about producing the best quality Aussie pork for Aussie plates – from farm to plate.

Located at our Pork Processing Facility at Eagle Farm, we are seeking casual Production Workers, across both day and afternoon shifts. We are looking for people who share our commitment to quality, safety, and customer service and are looking for a focused and friendly working environment. Previous experience in the industry is not required. Up to 38 hours per week of work is available for these casual positions.

Reporting to the Supervisor, the responsibilities of the role include:

• Pick/packing

• Basic machine operation (training will be provided)

• Assembly line work

• Forklift Operator (desirable)

SunPork has established an efficient, highly skilled yet diversified team that is dedicated to producing high quality, sustainable welfare-optimal products.

As a key member of this team, the successful applicant must:

• Be reliable and responsible

• Have a strong work ethic

• Be a competent communicator

• Ability to work in a cold room

• Be willing to learn and grow to support the business requirements.

• Opportunities for both skilled and unskilled positions

• The ability to work varying hours and different rosters

• The ability to learn and grow within the business

• The ability to apply for internal promotions

• Discounts to 400+ retailers, including major supermarkets and petrol stations

SunPork Group is an equal opportunity employer. Applicants must have the right to work in Australia and all members are required to undertake pre-employment including drug and alcohol testing.

If you have the necessary skills and experience and feel you would be a great fit to our team, please apply now!

• Previous experience in meat processing or a similar role
• Ability to work efficiently and accurately in a fast-paced production environment
• Knowledge of health and safety regulations related to meat processing
• Physical fitness and the ability to perform repetitive tasks for extended periods
• Strong attention to detail and quality control
• Good communication skills and the ability to work effectively in a team
• Flexibility to work different shifts as required
• Understanding of food hygiene standards and practices