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DA ORAZIO BONDI
Join the team at Trattoria Da Orazio Rushcutters Bay - Venue newly opened Are you an experienced Front of House staff member with a passion for service? Well, so are we! Located in the heart of Rushcutters Bay, Da Ora…
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About the role
Join the team at Trattoria Da Orazio Rushcutters Bay - Venue newly opened
Are you an experienced Front of House staff member with a passion for service? Well, so are we!
Located in the heart of Rushcutters Bay, Da Orazio Trattoria is a new Italian neighbourhood restaurant by acclaimed chef Orazio D'Elia. Inspired by the traditional trattorias of north, central and southern Italy, our menu celebrates honest cooking, exceptional seasonal produce, handmade pasta, premium charcoal-grilled meats and seafood, and genuine Italian hospitality.
https://www.broadsheet.com.au/sydney/food-and-drink/article/da-orazio-trattoria-rushcutters-bay-opens
We’re currently seeking passionate and experienced floor staff to join our growing team. You’ll be a part of leading the daily operations, supporting your high-performing teammates, and contributing to the continued success of the venue as part of a hospitality group poised for expansion.
Key Selling Points:
Excellent Hourly Rates & Strong Tips: If you've got the skills, we are happy to pay. Level 3 & 4 available
Work Alongside Other Elite Hospitality Professionals: Remember the joy of working the floor when your colleagues are as skilled as you are. It's fun!
Venue Consistently Busy: We are a small venue, which makes it easy to be full all the time. Small tight team means better tips division.
This role is perfect for someone who thrives in a dynamic, elegant environment and is passionate about Italian food, great wine, and genuine hospitality.
If you're an enthusiastic hospitality professional with a love for Italian food and service done well, we’d love to hear from you.
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