Part-Time Kitchen Hand & FOH All-Rounder | Opening Team (No Late Nights!)

About the role

This is a dynamic, permanent part-time role. You will bridge the gap between back-of-house prep and front-of-house service. You will work Tuesday to Saturday, 5:30 pm to 9:30 pm, with a guaranteed 20 hours per week.

Key responsibilities

• Assisting with basic kitchen prep and plating

• Running food

• Taking orders

• Managing guest experiences during peak dinner service

• Candidate who can lead the cooking role will attract higher hourly rate.

About you

• NSW Food Safety Supervisor (FSS) Certificate: Must hold a current NSW FSS certificate, OR be willing to obtain one upon commencement

• Valid NSW RSA Competency Card

• Valid Australian working rights

• Fluent English to confidently explain our unique menu and strict dietary concept

• A positive, hygienic, and team-focused attitude

About us

Yeah Dem Birds is an exciting, modern Japanese izakaya launching in Neutral Bay. We specialise in elevated avian dining, celebrating premium chicken, duck, and emu. We operate a highly clinical, allergen-safe kitchen—completely free from Gluten, Dairy, Peanuts, Tree Nuts, Eggs, Sesame, Crustaceans, Molluscs, Lupin, and Mammalian products.

Benefits

• Guaranteed 20 hours per week

• $27.08/hr (Weekdays) and $33.85/hr (Saturdays), plus 12% Superannuation, Annual Leave, and Sick Leave

• FSS Course Reimbursement: 100% of course fees reimbursed upon completing your 3-month probation

• Delicious Staff Meals: Fresh, wholesome house-made meals provided every shift

• Easy Commute: Located on Military Road with direct B-Line/bus access from the CBD, Chatswood, and the Northern Beaches

• Clear pathway to Full-Time promotion within 6 months

• Paid certifications