Chef

GURKHAS & CO. PTY LIMITED

Lakeside Gurkhas is a premium fine-dine restaurant at Kingston Foreshore. Our restaurant has a wide range of delicacies from south-east Asian cuisines. We are currently seeking a skilled and passionate Chef with extensive knowledge and expertise in Indian and Nepali cuisine, including proficiency in preparing traditional subcontinent recipes and Tandoor cooking. As a vital member of our kitchen team, you will play a key role in delivering exceptional dining experiences to our patrons. At Lakeside we have multiple positions open for this job role of Chef. 

Benefits

• Competitive salary - $75,000 - $85,000 + Super
• Employee discounts
• Opportunities for professional development and advancement

Task & responsibilitiesResponsibilities:

• Prepare and cook a variety of authentic Indian dishes, showcasing expertise in the use of traditional spices, flavour's, and cooking methods.
• Specialize in Tandoor cooking techniques to create delicious and aromatic Tandoor-cooked items.
• Collaborate with the kitchen team to plan and execute menu items, ensuring the authenticity and quality of each dish.
• Ensure strict adherence to food safety and hygiene standards.
• Maintain a clean and organized kitchen workspace.
• Assist in inventory management and ordering supplies as needed.
• Gather customer feedback and make improvements to enhance dining experience.
• Mentor, train, and assess kitchen staff to maintain high culinary standards and compliance with procedures.
• Assist in the development and implementation of kitchen staff training programs.

Qualification & experienceRequirements:

• Proven experience as a Chef  with a focus on cuisine preparation from Sub-continent countries. 
• More than 1 year of relevant industry work experience in a similar work environment assisting head chefs and working closely with restaurant management in delivering quality food and amazing fine-dine experience. 
• In-depth knowledge and expertise in preparing a wide range of traditional Indian & Nepalese recipes. 
• Specialization in Tandoor cooking techniques.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to detail and a passion for delivering high-quality, authentic Indian dishes.
• Availability to work full-time, including evenings and weekends.
• Relevant qualifications attained within the commercial cookery and kitchen management through a recognized education provider in Australia or overseas. 

About Company

Our Story:
Lakeside Gurkhas, owned and managed by a passionate team comprising a chef, corporate officer, and entrepreneur, is dedicated to promoting Nepali flavors and heritage, and an esteemed part of the parent company i.e. Gurkhas & Co Pty Ltd. Recognizing a gap in representing Nepali cuisine authentically, they aimed to create an ultimate dining experience focusing on authenticity, generosity, and premium customer service. Their goal extends beyond business, aiming to give back to the community through diverse diet options and warm Nepali hospitality, evident in every aspect of their food and service. Whether you’re on keto, prefer low-carb, vegetarian, or a spice lover, Lakeside Gurkhas caters to all tastes. Embark on a culinary journey from the Himalayas to the hills and the Terai, with a nod to Australia and neighboring South Asian countries through handpicked flavors showcased in their menu sections “Love for Australia” and “Flavours from Neighbours.”

This job is posted from Workinitiatives platform.

Work Type: Full time

Salary: $75000-85000

Job Publish: 25-08-2026

Job Expire: 24-09-2026