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Job Info Location: Broadbeach, QLD Salary: $80,001 - $100,000 Job Type: Permanent position | Full time position Job Description Fire Edge Pty Ltd Position Overview We are seeking an experienced Teppanyaki chef special…
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About the role
Location: Broadbeach, QLD
Salary: $80,001 - $100,000
Job Type: Permanent position | Full time position
Fire Edge Pty Ltd Position Overview We are seeking an experienced Teppanyaki chef specialising in Teppanyaki cuisine to join our professional kitchen team. The successful candidate will play a key role in food preparation, Teppanyaki grill operations, and the day-to-day management of kitchen operations.
This position requires a chef with strong technical teppanyaki cooking skills, leadership capability, and experience in kitchen management, including inventory control, food cost control, and staff supervision. Key Duties and Responsibilities Prepare, cook, and present Japanese Teppanyaki dishes in line with Murasaki Teppanyaki’s menu and quality standards Operate the Teppanyaki grill efficiently, ensuring consistency in taste, presentation, and timing Manage daily kitchen operations, including preparation, service, and clean-down Supervise, train, and mentor junior kitchen staff Manage inventory control , stock rotation, ordering, and waste minimisation Monitor and implement food cost control measures Ensure strict compliance with food safety, hygiene, and workplace health and safety regulations Assist in menu development and refinement in line with seasonal produce and customer preferences Maintain a clean, organised, and efficient kitchen environment Skills and Experience Required Minimum 3 years’ experience as a chef Experience in Japanese Teppanyaki restaurants is mandatory Demonstrated skills in Teppanyaki cooking techniques and grill operation Proven experience in: Kitchen operations management Inventory and stock control Cost control and waste reduction Staff supervision and team leadership Solid knowledge of food safety standards and compliance requirements Ability to work efficiently in a fast-paced, high-volume restaurant environment Preferred Qualifications Certificate IV in Commercial Cookery or Kitchen Management , or Diploma of Hospitality Management or equivalent What
We Offer Annual salary of $80,000 – $85,000 , commensurate with experience Secure, full-time employment Opportunity to work in an established Japanese Teppanyaki restaurant Supportive and professional kitchen environment Long-term career growth opportunities About Company Murasaki Teppanyaki is a well-established Japanese Teppanyaki restaurant known for delivering an authentic and high-quality dining experience. Our menu showcases traditional and contemporary Japanese Teppanyaki dishes, prepared using premium ingredients and precise cooking techniques in a fast-paced, interactive setting.
We are committed to culinary excellence, operational efficiency, and maintaining the highest food safety standards while providing customers with a vibrant Teppanyaki experience. Work Type: Full time Salary: $80000-85000 Job Publish: 27-08-2026 Job Expire: 26-09-2026 Apply on: Chef – Full-Time Job here! This job is brought to you by workinitiatives.com.au.
sign in above to apply · via Workforce Australia
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