Casual Hospitality Staff – Restaurant & Functions

In preparation for our busy Summer period, Frogmore Creek Winery is seeking enthusiastic and reliable casual hospitality staff to join our team across both our Restaurant and Functions operations.

These roles suit hospitality professionals who enjoy delivering warm, professional service in a premium winery setting and are available to work both weekdays and weekends. Reliable transport is essential. Applicants may be suited to one area or interested in working across both.

You will be part of our front of house restaurant and/or functions team, delivering refined and attentive service to guests enjoying our dining experience.

Key responsibilities include:

• Providing polished, professional table service

• Executing food and beverage service efficiently and accurately

• Upholding service standards during high-volume and peak trade

• Working collaboratively with the kitchen and front of house teams

• Ensuring a warm, seamless, and memorable guest experience

• RSA will be an advantage