Closing soonListed 1 day ago

Head Chef

Fink

Hospitality & Tourism

Location: Australia-wide
Type: Casual

About Beach Byron Bay Beach Byron Bay celebrates incredible local produce, cooked with imagination and passion, in one of the most spectacular beachfront locations on the East Coast of Australia. With unparalleled wat…

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About the role

About Beach Byron Bay

Beach Byron Bay celebrates incredible local produce, cooked with imagination and passion, in one of the most spectacular beachfront locations on the East Coast of Australia.
With unparalleled waterfront views, Beach Byron Bay offers healthy, casual options via the Kiosk during the day, while the Restaurant offers a very special, one chef’s hat dining experience for waterside long lunches, sunset drinks, and dinner.

Who we are

By joining the team at Beach Byron Bay, you will also become a part of one of the country’s leading restaurant groups, Fink. Offering attractive staff benefits, competitive salary and opportunities for development and career progression. Beach Byron Bay is renowned as an employer of choice locally, with a passion for discovering, training, and championing emerging talent within the hospitality industry, and a long history as one of Byron’s most famous venues.

Position Available

Head Chef

What we are looking for

A strong leader, invested in hands on leadership and leading by example.

Menu development and design with direct and clear communication with the Owner

Pro-active management of food and wages costs and any other KPIs as directed by management.

Oversee inventory, procurement, and cost control.

A team first approach with a passion for growing and developing chefs.

A team player, we’re a small kitchen and all work together.

Bursting with passion for produce and a seasonal and local menu.

In-depth knowledge of produce and suppliers from the Northern Rivers.

Excellent communication skills and time management.

Ability to work a rotating roster.

Have a current working visa in Australia.

Who you are

Minimum 2 years’ experience as Head Chef

Premium experience from a fine dining

Very strong and clear communicator across all levels

Strong passionate leadership skills with a proven ability to inspire and motivate a team.

A strong understanding of safe food handling procedures.

Self-motivated, professional, with a strong attention to detail.

Thrives working part of a team in a fast-paced environment.

A genuine passion for great food and produce.

Well-presented and punctual.

The Benefits

The Benefits

Competitive salary and overtime payment rules.

Great chef tips.

Staff discount across Fink restaurants in NSW and QLD.

A secure and structured working environment.

Great potential for career advancement within Fink restaurants in NSW and QLD.

Work alongside other like-minded industry professionals for a top regional restaurant.

Access to Fink’s benefits program with discounts across items such as movie tickets, through to your weekly food shop!

You will be working in a modern purpose-built venue set amongst the dunes and overlooking one of the most iconic beaches located in one of the most desirable destinations in the country. Famous for its relaxed, friendly community, vibrant energy and rich culture with a warm comfortable subtropical climate year round and surrounded by a beautiful natural environment in every direction.

What's Next?

Click Apply now and send your resume along with a cover letter

Apply Now

Closing soonListed 1 day ago

Head Chef

Fink

Hospitality & Tourism

Location: Australia-wide
Type: Casual

Your match

See how you fit

Scored against this job in seconds

Your account

Your profile and your match for this job appear right here.

About the role

About Beach Byron Bay

Who we are

Position Available

Head Chef

What we are looking for

A strong leader, invested in hands on leadership and leading by example.

Menu development and design with direct and clear communication with the Owner

Pro-active management of food and wages costs and any other KPIs as directed by management.

Oversee inventory, procurement, and cost control.

A team first approach with a passion for growing and developing chefs.

A team player, we’re a small kitchen and all work together.

Bursting with passion for produce and a seasonal and local menu.

In-depth knowledge of produce and suppliers from the Northern Rivers.

Excellent communication skills and time management.

Ability to work a rotating roster.

Have a current working visa in Australia.

Who you are

Minimum 2 years’ experience as Head Chef

Premium experience from a fine dining

Very strong and clear communicator across all levels

Strong passionate leadership skills with a proven ability to inspire and motivate a team.

A strong understanding of safe food handling procedures.

Self-motivated, professional, with a strong attention to detail.

Thrives working part of a team in a fast-paced environment.

A genuine passion for great food and produce.

Well-presented and punctual.

The Benefits

The Benefits

Competitive salary and overtime payment rules.

Great chef tips.

Staff discount across Fink restaurants in NSW and QLD.

A secure and structured working environment.

Great potential for career advancement within Fink restaurants in NSW and QLD.

Work alongside other like-minded industry professionals for a top regional restaurant.

Access to Fink’s benefits program with discounts across items such as movie tickets, through to your weekly food shop!

What's Next?

Click Apply now and send your resume along with a cover letter

Apply Now

Head Chef

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Head Chef

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