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Guzman y Gomez Mexican Kitchen
Company Description We are a multi-site GYG franchise group looking for an energetic and experienced Restaurant Manager to lead one of our high-performing restaurants. This is an exciting opportunity for a motivated i…
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About the role
Company Description
We are a multi-site GYG franchise group looking for an energetic and experienced Restaurant Manager to lead one of our high-performing restaurants.
This is an exciting opportunity for a motivated individual who thrives in a fast-paced, customer-focused environment and is ready to take the next step in their hospitality career.
As Restaurant Manager, you will play a key leadership role in driving operational excellence, developing a high-performing team, and delivering outstanding guest experiences.
At Guzman y Gomez, we’re all about fresh Mexican food, fast service, and authentic hospitality. As a Restaurant Manager, you’ll be the driving force behind team culture, operational excellence, and delivering an unforgettable guest experience — every shift, every day.
Job Description
Restaurant Manager
Lead a Team. Own the Performance. Build Your Career with GYG.
At Guzman y Gomez, we're passionate about authentic flavours, exceptional guest experiences and creating restaurants where great people can build great careers.
We're looking for a high-performing Restaurant Manager who is ready to take full ownership of restaurant performance, develop an outstanding team and lead a successful, high-volume operation.
As Restaurant Manager, you'll be responsible for the overall performance of the restaurant — from people and culture through to guest experience, operations and financial results. You'll lead and develop your management team, build a strong pipeline of future leaders and ensure the restaurant consistently delivers the high standards GYG is known for.
This is an opportunity for an experienced leader who wants genuine responsibility, the opportunity to make an impact and a long-term career with one of Australia's fastest-growing restaurant brands.
What You'll Be Responsible For
As Restaurant Manager, you'll take ownership of all areas of restaurant performance, including:
Leading the overall day-to-day operation of the restaurantBuilding, coaching and developing a high-performing leadership and Crew teamRecruiting great people and developing a strong pipeline of future Shift Leaders and ManagersCreating an energetic, positive and accountable team cultureDelivering an exceptional guest experience every dayDriving operational KPIs across service, quality, sales, labour and food costsManaging restaurant financial performance, including sales, labour, COGS, inventory and controllable expensesManaging rostering, recruitment, performance management and broader people processesMaintaining GYG's high standards across food quality, food safety, people safety and restaurant presentationLeading busy service periods from the floor and setting the standard for the teamIdentifying opportunities to grow sales, improve profitability and strengthen restaurant performanceEnsuring compliance with GYG systems, policies and operational standardsWorking with the wider GYG leadership network to continuously improve and deliver great results
You'll have genuine ownership of your restaurant and be empowered to make decisions that improve your people, your guests and your results.
What We're Looking For
We're Particularly Interested In Candidates Who Can Demonstrate
Strong management experience in a fast-paced hospitality, retail or customer-focused environmentProven experience leading, developing and motivating large teamsConfidence managing a high-volume operation and leading through busy service periodsA track record of delivering strong customer experiences and operational resultsCommercial awareness and experience managing sales, labour, food costs and other financial KPIsStrong recruitment, coaching and performance management capabilityExcellent communication and interpersonal skillsThe ability to develop other leaders and build a strong management teamA hands-on leadership style — you're comfortable being on the floor, leading from the front and setting the standardA positive, accountable and solutions-focused approachThe ability to balance great people leadership with strong commercial performance
Previous quick-service restaurant experience is valuable, but great leadership, commercial capability and the ability to build high-performing teams matter most to us.
What's In It For You?
We want ambitious Restaurant Managers to build long-term careers with GYG.
Competitive salary of $80,000–$90,000 + bonus structure, depending on experience and capabilityGenuine career progression — develop towards senior restaurant leadership, multi-site opportunities and beyondComprehensive leadership, operational and commercial trainingSupport from an experienced wider GYG leadership networkThe opportunity to take genuine ownership of your restaurant and its performanceFlexible rostering and employment stability — talk to us about what work-life balance looks like for youFree GYG meal while working and heavily discounted meals off shiftFree GYG uniforms and exclusive merchOpportunities to support other GYG restaurants and join New Restaurant Opening teamsTeam events, Christmas parties and anniversary celebrationsCultural celebrations including Day of the Dead and Cinco de MayoLong-term opportunities across restaurant leadership and even GYG franchise ownership
If you're an experienced leader who loves developing people, delivering great guest experiences and driving strong business results, we'd love to hear from you.
sign in above to apply · via SmartRecruiters
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