Restaurant Supervisor

About us

New Noodle Box Dine-in & Bar restaurant concept, we need a dynamic leader to add to our already awesome team.

What we are looking for

We are looking for a customer-centric hospitality legend to lead our team at our NEW casual Dine-in & Bar Concept due to Launch in Richmond. You'll be highly motivated to make an impact, not afraid to bring great ideas to the table and a true people person whose priority is to ensure every customer is getting the great service and food experience we're known for. This position will see you running shifts day-to-day, whilst managing wages and inventory whilst on shift.

Some of the things which would make you a standout candidate:

• Experience dining/kitchen/bar management, leading a service; executing 100% standards around quality, service and cleanliness.

• Understand the importance of pre-shifts, peak hours, non-peak hours, and pre-close procedures.

• Understand how to control costs including labour and cost of goods

• Confidence in giving team feedback and consistent coaching.

• Ability to roll out national marketing campaigns.

• Have a flair for customer service and engagement, more importantly though, being able to coach your team the same high standards.

• Ability to roll with the punches and apply a can-do approach when faced with problems.

• Have confidence, character, and a commitment to continuous improvement.

• Commitment to growing the restaurant with us.

What We Offer:

• Competitive salary with performance-based incentives

• A supportive, positive team environment

• Ongoing development opportunities

• Annual salary reviews

• Clear pathways for career growth

If you’re a passionate leader with a commitment to great food and exceptional service, we’d love to hear from you!

How to Apply:
Please submit your resume along with a brief cover letter detailing why you’re the perfect fit for this role.