Bakery all rounder

Burpengary, QLD
Immediate start available

We are seeking a reliable, switched-on Kitchen All-Rounder / Cook to join our busy bakery team in Burpengary.

This is a kitchen-focused, hands-on role for someone with proven cooking experience who can work quickly, stay organised, and produce quality food in a fast-paced environment. You will need to take initiative, follow daily production routines, and be comfortable working independently as well as within a team.

Casual, part-time fuand leading to full-time work is available, with 30+ hours per week available for the right person.

Your main focus will be kitchen production and food preparation, including:

• Preparing and cooking pies, sausage rolls, cakes, cookies, slices.

• Preparing cakes, slices and other bakery products as required.

• Completing food prep, portioning, stock rotation and daily production tasks.

• Keeping the kitchen clean, organised and operating to food-safety standards.

• Working efficiently through busy morning preparation and service periods.

• Assisting with general bakery and kitchen duties as required.

• Helping with front-of-house service on selected shifts, including serving customers and setting up the shop.

You must be available to work three kitchen weekday shifts per week commencing at 4:00am. You will also be offered availability on other days for front-of-house service shifts.

• Proven cooking or commercial-kitchen experience is essential.

• You are switched on, reliable and punctual.

• You can work fast without compromising food quality, presentation or cleanliness.

• You are comfortable with early starts, including 4:00am kitchen shifts.

• You can follow systems, use initiative and stay on top of multiple tasks.

• You work well in a busy team environment and communicate clearly.

• You take pride in maintaining a clean, well-organised workspace.

• Barista or coffee-making skills are highly regarded and will be strongly considered.

• Bakery, café or food-production experience is an advantage.

• Consistent work and stable hours.

• Casual, part-time or full-time opportunities for the right applicant.

• A varied role across kitchen production and customer service.

• A supportive team environment.

• Immediate start available.

If you are an experienced cook who enjoys early mornings, works well under pressure and wants a practical role in a busy bakery, we would like to hear from you.

Send your resume through SEEK or text Andrew on 0428 885 ***.