Chefs

SSC Hospitality has been supplying top-tier hospitality staff across the Sunshine Coast for over 15 years — and right now, demand for our great chefs has never been higher.

We have just put our casual hourly pay rates up to a staggering $48 per hour base rate Monday to Friday- the highest chef rates on the Coast!

We’re opening the door for just 2–3 experienced chefs to join our elite team — and when these spots are gone, they’re gone.

At SSC Hospitality, you’ll earn more than Head Chefs — without the stress, unpaid overtime, or kitchen politics. You’ll get the respect, flexibility, and pay that real professionals deserve.

What’s in it for you:

• Exceptional pay rates — The best on the coast by a long way!

• Zero politics, zero stress — just great food and great people

• Flexible schedules — you choose when and how often you work within reason

• Work close to home — most shifts are within 30 minutes (Caloundra to Gympie)

• Variety and recognition — join one of the Coast’s most in-demand chef teams

What we’re looking for:

• At least 4 years’ experience as a Chef

• Reliable, calm, and professional

• Own transport

• Able to work minimum 3 shifts per week

• Solid references and a genuine love for the craft

This is your chance to work where you’re valued — not drained.
If you’re serious about your career and want to finally enjoy what you do (and get paid what you’re worth), apply now before positions close.

This job is also listed through HospitalityJobs.com.au
It’s free to join, create your profile, and promote your skills to venues across Australia.
Whether you’re chasing one-off shifts or your next big role, HospitalityJobs.com.au is where Australia’s best hospitality gigs begin.