pastry chef

Here’s the updated version with those points added naturally into the ad:

📍 Mansfield, QLD
🕒 Monday to Friday | Operational Hours: 6:00am – 3:00pm ( can be slightly reviewed )
🚗 Onsite Parking Provided

Bellezza Espresso is seeking a passionate and motivated Pastry Chef to join our growing production kitchen team in Mansfield, QLD.

This is a fantastic opportunity to work closely alongside the owner in a hands-on environment with strong Italian heritage and influence, where you will have the opportunity to learn, grow, and expand your skills within a fast-paced hospitality production business.

This role is based in our large-scale production pastry kitchen, preparing high-quality sweet and savoury items supplied across multiple Bellezza cafes throughout Brisbane CBD. We are not a boutique pastry shop — this is a high-volume, consistent production environment suited to someone who enjoys working efficiently as part of a strong team.

The right candidate will have a genuine passion for cooking, pastries, and hospitality, with a willingness to learn and grow within the role. Formal pastry qualifications or certifications are not essential for the position — attitude, reliability, and passion are most important to us.

• Full-time position

• Monday to Friday roster

• Operational hours between 6:00am – 3:00pm

• High-volume production kitchen

• Prepare pastries, cakes, baked goods, desserts, and savoury items

• Work collaboratively with the owner and kitchen team

• Maintain consistency, quality, and presentation standards

• Assist with product development and new ideas

• Passion for food, pastry, and cooking

• Positive attitude and strong work ethic

• Ability to work efficiently in a fast-paced environment

• Reliable and consistent team player

• Good organisational skills and attention to detail

• Experience in a commercial kitchen is preferred but not essential

• No formal pastry certification required

• Stable Monday to Friday role

• No late nights

• Onsite parking provided

• Opportunity to learn directly from experienced operators

• Supportive team environment

• Long-term growth opportunities within an expanding hospitality group

If you’re passionate about food and want to further develop your skills in a large-scale production kitchen environment, we’d love to hear from you.