Casual Junior Sommelier | Bopp & Tone | Sydney

_{14th August, 2026}

Love wine? We're looking for the next Junior Sommelier to join our growing team at Bopp & Tone by Applejack.  

Bringing people together to share moments and make memories is at the core of what Applejack believes builds a city and ignites its culture. We want to create a thriving hospitality community and showcase to the world the incredible talent, passion and culture that Sydney has to offer.

The Venue...
Bopp & Tone reflects the nostalgic and optimistic post WW2 era, embodying every day opulence and grandeur. The style is lived-in luxury, with a welcoming and relaxed atmosphere. The Australian menu, centres around honest and generous share food with Mediterranean influences, and is predominantly cooked on the in-house wood grill or charcoal oven. 

The Role...
Reporting to our Senior Sommelier and working arm in arm with the restaurant teams, you will be focused on assisting in all levels of stock replenishment, customer service and providing recommendations or advice to patrons, assisting working a section and being involved in training and upskilling the team. 

Preferred experience...

• Proven experience in a Sommelier or wine-focused role within premium hospitality.
• WSET Level 2 Award in Wines, with a genuine passion for expanding your knowledge and sharing it with others.
• A strong understanding of restaurant operations, complemented by exceptional food and beverage knowledge.
• A natural ability to create memorable guest experiences through confident, engaging and knowledgeable wine service.
• A positive, collaborative approach and a genuine passion for hospitality, people and great food and wine.
• Flexibility to work a rotating roster, including evenings, weekends and public holidays.
• A current NSW Responsible Service of Alcohol (RSA) Certificate.  

The Perks...

• People First: Be part of an inclusive team where everyone belongs.
• Grow With Us: Clear career pathways, paid training and development at every stage.
• Master Your Craft: Ongoing food and beverage training from industry leaders.
• Great Tips: Earn extra through our competitive tip structure.
• Work-Life Balance: We value sustainable rosters and support a healthy balance between work and life.
• Dine & Save: Exclusive discounts across every Applejack venue.
• Epic Team Culture: Social events, celebrations and plenty of fun along the way.
• Recognition Matters: Incentives and rewards that celebrate great performance.

Please Note: As part of our recruitment process, candidates may be required to undergo a background check.