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edition Hospitality
Opened in 2021 on Flinders Lane, NOMAD Melbourne builds on the foundations of the original Sydney restaurant while embracing the character, produce and energy of its own city. Inspired by travels through Spain, Morocc…
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About the role
Opened in 2021 on Flinders Lane, NOMAD Melbourne builds on the foundations of the original Sydney restaurant while embracing the character, produce and energy of its own city. Inspired by travels through Spain, Morocco and the Middle East, the restaurant is guided by a deep respect for exceptional Australian ingredients and a commitment to thoughtful, sustainable hospitality.
NOMAD Melbourne is recognised for its produce-driven menu, warm and generous approach to service, and dining experiences that bring people together around great food, wine and conversation.
The Opportunity
We’re thrilled to announce an exciting opportunity to join the team at NOMAD Melbourne as our Head Sommelier. We are looking for a dynamic and experienced wine professional to take the reins and lead our wine program.
This role offers the chance to work in a vibrant, high-end environment and contribute to the continued success and growth of our wine offering. As Head Sommelier, you will play a key role in curating our wine list, training and mentoring our team, and elevating the guest experience with your expertise and passion. A high degree of autonomy is given in regards to purchasing and wine selections, allowing you to truly grow and develop the program.
Our ideal candidate will have
Minimum of 2+ years of experience as an Assistant/Head Sommelier in Hatted or similar level of premium dining restaurants.
Exceptional guest experience and communication skills.
Strong knowledge of Australian wines.
WSET Diploma or CMS Advanced Certification preferred, but not required
Proven experience in stocktaking and inventory management
Familiarity with ordering and invoicing procedures
Experience with POS system programming
Strong organisational skills and attention to detail
Excellent administrative capabilities
What we offer
Competitive remuneration
Genuine opportunities to grow your career across the edition Hospitality portfolio
Ongoing training, mentorship and professional development to support your long-term career growth
The opportunity to work alongside some of Melbourne's most respected hospitality professionals
A collaborative team culture built on respect, professionalism and genuine hospitality
Generous staff discount of up to 50% across all edition venues
Who We Are
Established in 2013 edition is a hospitality group dedicated to delivering memorable restaurant experiences rooted in generosity, warmth, and care. We aspire to influence the hospitality industry in a way that can evolve and grow past the one we inherited.
edition’s venues are: NOMAD Sydney, NOMAD Melbourne, Reine & La Rue, Privé, Florentino Dining Room, Cafe Florentino, Cellar Bar and Ombra.
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