Head Chef

Location: St Kilda, VIC

Salary: Not Specified

Job Type: Permanent position | Full time position

POST OFFICE GROUP PTY LTD About the role Lead service and maintain high food quality standards. Manage ordering, stock control and food cost management.

Train and mentor kitchen staff. Ensure food safety and kitchen compliance standards are maintained. Contribute to menu development and seasonal specials.

Help build a positive and professional kitchen culture in a new venue Post Office club Hotel, in St Kilda. Key responsibilities Lead service and maintain high food quality standards Manage ordering, stock control and food cost management Train and mentor kitchen staff Ensure food safety and kitchen compliance standards are maintained Contribute to menu development and seasonal specials Help build a positive and professional kitchen culture Develop kitchen systems for flow of service About you Minimum 4 years' experience in a quality kitchen Previous experience as a Head Chef Strong understanding of food safety and kitchen operations Ability to lead by example during busy services Reliable, organised and team-oriented Passion for quality produce and well-executed dishes Strong experience with stock management, wastage management and labour Benefits Competitive salary based on experience plus superannuation Supportive ownership team invested in the venue's growth Opportunity to work alongside an experienced management team Input into menu development and kitchen operations Career progression opportunities as the business grows Staff discount and knock off drink       About Company

We’re a new and growing hospitality business focused on quality food, great service and creating a positive team culture. This is an exciting opportunity to join us from the beginning and grow with the business. Work Type: Full time Job Publish: 18-08-2026 Job Expire: 17-09-2026 Apply on: Head Chef Job here!

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