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Charlie Bit Me
Monday – Friday | Vibrant Docklands Cafe Charlie Bit Me is seeking a skilled, motivated Cook to join our fast-paced team. Enjoy a rare hospitality lifestyle with no weekends and no public holidays! Business Overview:W…
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About the role
Monday – Friday | Vibrant Docklands Cafe
Charlie Bit Me is seeking a skilled, motivated Cook to join our fast-paced team. Enjoy a rare hospitality lifestyle with no weekends and no public holidays!
Business Overview:We are a high-volume, Mexican-inspired cafe known for quality food and table service. Our vibrant atmosphere serves a loyal community of local residents and tradespeople.The Role:Reporting to the Head Chef, you will assist in crafting premium Mexican-inspired dishes. This role requires a dedication to food safety and impeccable kitchen hygiene. Clear, consistent communication with the culinary team is essential.
Key Duties and Responsibilities:Prepare and cook a range of dishes as per the menu and customer requirementsAssist in planning menus and estimating food requirementsEnsure consistency in taste, quality, and presentation of mealsMaintain cleanliness and organisation of the kitchen in compliance with food safety standardsMonitor stock levels and assist with ordering suppliesFollow workplace health and safety procedures at all timesWork collaboratively with other kitchen and front-of-house staffSkills and Experience:Minimum 1–2 years of relevant work experience as a CookExperience working in a fast-paced kitchen environmentKnowledge of cooking techniques, food safety, and hygiene practicesAbility to work under pressure and in a team environmentStrong organisational and time management skillsQualifications:Certificate III in Commercial Cookery or equivalent qualificationEmployment Details:Job Type: Full-timeHours: Approx. 38 hours per weekSalary:$79,423 - $82,000 per annum plus Superanuation
How to Apply:Please send your resume and a brief cover letter to: Charliebitmecafe@gmail.comApply today and be a part of our team!Job Types: Full-time, Part-timePay: $79,423.00 – $82,000.00 per year
Benefits:Free drinksFree foodProfessional development assistance
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