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Oakwood Worldwide
The Company Oakwood Premier is a distinguished brand under The Ascott Limited, has been a global leader in hospitality, owning and operating hotels and apartments internationally for over 20 years. As part of Ascott’s…
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About the role
The Company
Oakwood Premier is a distinguished brand under The Ascott Limited, has been a global leader in hospitality, owning and operating hotels and apartments internationally for over 20 years. As part of Ascott’s award-winning portfolio—which includes renowned brands such as Ascott, Citadines, lyf, Oakwood, Somerset, The Crest Collection, The Unlimited Collection, Fox, Harris, POP!, Preference, Quest, Vertu, and Yello—Oakwood Premier Melbourne offers an unparalleled blend of indulgence and style. This impressive new property combines state-of-the-art technology with the exceptional amenities and services of a luxury hotel, providing guests with a tranquil and comfortable haven that truly feels like home.
Set within a beautifully developed 40-storey tower, Oakwood Premier Melbourne showcase a collection of 392 hotel rooms and serviced apartments, a restaurant, bar and function spaces and will offer the utmost comfort and premium quality to guests.
The Role
As Commis Chef, you will support the kitchen operations and have the ability to showcase your exceptional culinary skills. Reporting to the Head Chef, your key roles and responsibilities will include but will not be limited to;
Bring your creativity and passion for food to the kitchen each day
Preparing mis-en-place as required for breakfast buffet, all day dining and events.
Ensure all operating equipment is maintained and in working order
Monitor and control stock while ensuring the correct storage of all products
Maintaining the highest of quality standard ensuring guest satisfaction
Maintain a hygienic, safe and secure environment for all customers and team members
About You
To excel in the role, you should have;
Basic knowledge and experience in different sections such as larder, pans, and grill is essential
Experience as a Commis Chef in a restaurant of high standards and reputation, or hotel environment is beneficial
Excellent communication skills with the ability to work in an evolving environment
Excellent understanding of Occupational Health and Safety, food hygiene and efficient kitchen processes
Availability to work a rotating roster including mornings, evenings, weekends and public holidays
If this sounds like you, apply today with your cover letter and CV below. Successful candidates must have eligible Australian working visa entitlements. Please note only short-listed candidates will be contacted.
We are committed to equal opportunity employment and encourage applicants from all backgrounds to apply.
sign in above to apply · via Jora
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