Restaurant supervisor or Manager

Restaurant Manager / Restaurant Supervisor

Taja Brasserie – Shoalhaven Heads Bowling & Recreation Club

Full-Time Position

Salary: $70,000 to $80,000 + per annum + 12% Superannuation

Porter House Hospitality Group is seeking an experienced and motivated Restaurant Manager or Restaurant Supervisor to join our team at Taja Brasserie, located within the busy Shoalhaven Heads Bowling & Recreation Club. The venue is part of Porter House Hospitality Group's portfolio of club and hospitality operations across New South Wales.

This is an excellent opportunity for a hospitality professional who is passionate about customer service, team leadership, and restaurant operations.

Key Responsibilities

• Oversee the day-to-day operations of the restaurant.

• Lead, train, and motivate front-of-house staff.

• Deliver exceptional customer service and ensure a positive guest experience.

• Manage staff rosters, labour costs, and daily operations.

• Monitor service standards and maintain a high-quality dining experience.

• Work closely with the kitchen team to ensure smooth service delivery.

• Assist with stock control, ordering, and inventory management.

• Ensure compliance with food safety, liquor licensing, WHS, and club policies.

• Handle customer feedback and resolve issues professionally.

Essential Requirements

• Minimum 5 years' experience in a Restaurant Manager, Restaurant Supervisor, or similar hospitality leadership role.

• Strong leadership and team management skills.

• Excellent customer service and communication abilities.

• Experience in busy restaurant, bistro, club, or hospitality environments.

• Ability to work under pressure and manage multiple priorities.

• Sound understanding of restaurant financials, labour control, and stock management.

• Current RSA certification (or willingness to obtain).

• Must be available to work weekends, evenings, and public holidays.

• Full working rights in Australia.

What We Offer

• Full-time permanent position

• Competitive salary package of $75,000+ plus 12% superannuation

• Supportive and professional working environment

• Opportunities for career progression within Porter House Hospitality Group

• Work with an established hospitality company operating successful venues across NSW