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About the role
Service Technician – Cleaning Equipment
Western Sydney
Are you mechanically minded, practical, good at fault finding and looking for a hands-on role where you can learn new skills?
Hyjien provides specialist cleaning equipment, parts and service solutions to the food production industry. We’re looking for a practical, customer-focused Service Technician to join our small Western Sydney team.
This is a varied role working both in our workshop and at customer sites. You’ll diagnose faults, service and repair equipment, deal directly with customers and help keep their operations running.
What you’ll do
Diagnose, service and repair pumps, valves, solenoids, switches and associated cleaning equipment
Carry out workshop and onsite repairs and preventative maintenance
Liaise with customers about repairs, replacements and upgrades
Plan service appointments and manage your workload efficiently
Complete service records, including parts and labour
Assist with warehouse, stock, pickups and deliveries when required
Travel to regional and interstate customer sites
The role includes overnight/interstate travel and some weekend or after-hours work when required.
No prior experience with the specific equipment we service is required — Hyjien will provide full training. What matters most is mechanical aptitude, practical problem-solving skills and a willingness to learn.
What we’re looking for
You don’t need to be a qualified tradesperson or have experience with our specific equipment. We’re looking for someone who has:
Strong mechanical aptitude and enjoys understanding how things work
Good fault-finding and practical problem-solving skills
Some hands-on mechanical, electrical, plumbing, maintenance or similar experience
The ability to work autonomously and organise your own jobs
Good customer service and communication skills
A current driver’s licence
Basic Microsoft Office skills
Flexibility to travel and undertake occasional weekend or after-hours work when required
Experience with pumps, valves, solenoids, food or beverage equipment, engineering, a forklift licence or Business Central would be advantageous, but is not essential.
What’s on offer
Variety and autonomy – a hands-on role combining workshop work, field service and direct customer interaction.
A role where you can make an impact – join a small, practical team where your contribution is valued and you can take real ownership of your work.
Be part of a growing specialist business – work closely with an experienced team and contribute across the broader operation
We’re a small, hands-on team, so we’re looking for someone who is adaptable, takes ownership and is happy to pitch in wherever needed — whether that’s servicing equipment, helping in the warehouse or making a delivery.
Hours of work:
Full-time, 40 hours per week – Monday to Friday, 8:00am–5:00pm
Some weekend and after-hours work will be required depending on customer needs
If you enjoy fixing things, working independently and having plenty of variety in your day, we’d like to hear from you.
Apply now with your CV.
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