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Hector's Deli
Lead Barista | Full-Time | Prahran ABOUT THIS OPPORTUNITY We're on the lookout for a front of house hospitality professional, with experience behind the coffee machine and in leadership positions, to join our brand ne…
About the role
Lead Barista | Full-Time | Prahran
ABOUT THIS OPPORTUNITY
We're on the lookout for a front of house hospitality professional, with experience behind the coffee machine and in leadership positions, to join our brand new deli opening in Chapel St, Prahran.
As Hector's continues to expand, we need passionate hospitality leaders who take real pride in their craft — people who thrive in a fast-paced environment, lead by example, and never cut corners on quality.
If you love great food and genuine hospitality, bring natural leadership to your team, and want to grow with a brand that genuinely invests in its people — we'd love to hear from you.
ABOUT THE ROLE
Lead Barista (Front of House Supervisor)
A key part of the deli floor operation, supporting the Management team in delivering an exceptional guest experience every service.
You'll lead and train team members across all FOH sections — till operation, hosting, floor and coffee — while upholding the service standards and culture Hector's is known for. Strong barista skills are a must.
This is a hands-on role. You'll be on the floor, coaching in real time, and holding the standard every service. At times, you'll step into shift management responsibilities in the absence of the Manager or Assistant Manager.
Key Responsibilities:
Leading and training new and existing team members across the FOH
Upholding service, product quality and presentation standards in line with our SOPs
Supporting opening and closing procedures
Managing team deployment and stock orders when acting in a shift management capacity
Maintaining accurate documentation including food safety and wastage records
Ensuring a clean, safe and compliant operation
Contributing to a positive, high-performing team culture
ABOUT HECTOR'S
As we continue to grow, we remain a small business at heart.
Our mission has always been simple: Perfect simplicity. Make everyday food exceptional. Create genuine growth and opportunity within the industry we love.
ABOUT YOU
Proven experience in a similar high-volume FOH or café role
Strong barista experience — essential
Exceptional guest service and communication skills
Natural leader with a warm, professional presence on the floor
Calm, efficient and consistent under pressure
Clear communicator who leads by example
WHY JOIN US?
No evening work — structured daytime trade only
2 weeks fully paid parental leave for permanent employees
$6 staff sandwiches & free coffee — always
Full training and leadership development
Paid quarterly deli team events (chosen by you)
Team Member of the Month awards (with prizes)
Hungry? Join us in the deli today.
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