Cafe Manager

We are looking for an experienced and enthusiastic Manager to manage two 5-7 day a week high volume cafes/takeaways in UQ St Lucia, both running with 5-6 staff members per shift, where uniformity and consistency is a must.

We are looking for someone who can lead two teams efficiently in a direct, organised and fair manner. The ideal candidate must also have good Barista skills, food handling experience and excellent customer service skills.

The hours are predominately Monday to Friday 6:30am to 2:30pm day time hours but we will need you to step up for some afternoon shifts and weekends, if and when required.

Duties include:

• Managing a team

• Staff Training

• Cafe Roster

• Ordering Stock

• Stock rotation

• Preparing Food

• Making Coffee

• Catering

• POS

• Banking

• Follow strict food safety practices and complete relevant documentations.

You will need to be able to implement these systems without guidance on a daily basis and lead by example.