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6 Head
Where precision meets hospitality, start your next chapter at 6HEAD. We are on the hunt for passionate Section Waiters & Food Runners to join our Food & Beverage team! Why you’ll love working with us: Generous staff d…
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About the role
Where precision meets hospitality, start your next chapter at 6HEAD. We are on the hunt for passionate Section Waiters & Food Runners to join our Food & Beverage team!
Why you’ll love working with us:
Generous staff discounts + complimentary meals every shift
Opportunities to earn more through tips and incentives
Structured training and development to support your growth
Genuine career progression within a respected hospitality group
Supportive, experienced leadership team
Stable, ongoing employment in a high-performing venue
Exposure to Australia's most premium produce; from food to wine and everything in between!
About the role:
As a Section Waiter or Food Runner at 6HEAD, you will play a key role in delivering a seamless and elevated dining experience. You will be responsible for providing attentive, polished service, ensuring guests feel welcomed, cared for, and valued throughout their visit. You will work closely with the kitchen and bar teams to ensure smooth and efficient service at all times. If you love the energy of a busy dining room and the satisfaction of flawless service? We want you on our floor!
What we’re looking for:
Previous experience in fine dining or premium hospitality is highly regarded
Strong communication and teamwork skills
A genuine passion for hospitality and guest experience
Excellent attention to detail and high personal presentation standards
Ability to thrive in a fast-paced, high-volume environment
Basic knowledge of food, wine and beverage service is an advantage
A positive attitude and willingness to learn and grow
About us:
Located in the heart of Elizabeth Quay, 6HEAD is a premium steakhouse known for delivering refined dining experiences built on quality, simplicity, and seasonality. Our success is driven by our people, and we’re proud to foster a culture that values excellence, growth, and genuine hospitality.
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