Grill Cook

The Meat & Wine Co is expanding, with an exciting new restaurant opening on Collins Street.

We’re now looking for experienced and passionate Grillers to join our opening kitchen team and help deliver the premium dining experience The Meat & Wine Co is known for.

Full Time positions available.

As a Griller, you’ll be at the heart of the kitchen, working with premium cuts and delivering the precision, consistency and quality The Meat & Wine Co is known for. You’ll take pride in mastering the grill, ensuring every steak is cooked to perfection and presented to the exceptional standards expected within a premium steakhouse environment.

What’s on offer

• Competitive salary package

• Staff discounts across all Seagrass Boutique Hospitality Group venues nationwide (The Meat & Wine Co, Hunter & Barrel and 6 Head)

• Daily staff meals

• Structured onboarding and training

• Career progression opportunities within a national hospitality group

• Supportive leadership team and positive kitchen culture

What we’re looking for

• At least 2 years of grill experience within a high-volume restaurant environment

• Strong understanding of steak preparation, cookery and consistency

• Ability to work efficiently under pressure during busy service periods

• Passion for quality food and premium produce

• Butchery and dry ageing experience beneficial

• High standards of cleanliness, organisation and food safety

• Excellent time management and attention to detail

• Availability across a 7-day rotating roster

Experience within premium steakhouse or charcoal grill environments will be highly regarded.

About The Meat & Wine Co

The Meat & Wine Co is an African-inspired premium steakhouse that brings together a combination of an elevated steak program of premium meats, curated world-class wines, and commitment to the latest food trends, within an opulent and contemporary design aesthetic energised by African cultural heritage.

If you’re looking to grow your kitchen career while being part of an exciting new opening backed by an established and growing hospitality group, we’d love to hear from you.