Commis Chefs, Demi Chefs + Chef de Parties Darling Group

Commis Chefs, demi chefs + Chef de parties Higher Ground
Melbourne | Full Time , Casual & Part-Time positions 
 

About Higher Ground:

Housed in a heritage-listed powerhouse, Higher Ground is a multi-award-winning, all-day dining destination in the heart of Melbourne’s CBD. Six connected levels wrap around the original brick building, forming a suite of intimate tiered platforms that showcase Australia’s finest local and seasonal produce. Higher Ground is an iconic venue where history meets exceptional dining.

Who We Are:

Darling Group is a leader in Australia’s hospitality scene, setting the standard with iconic venues such as Higher Ground, Top Paddock, The Kettle Black, and the newly launched Cheri. Known for unique spaces and a team-first approach, we’re dedicated to creating memorable, world-class experiences. With ambitious growth on the horizon, now is the perfect time to join us and make your mark.

About the Opportunity:

We are looking for Commis, Demi chefs and chef de parties to join our energetic team on a full-time or part-time basis. Assist senior chefs with the day-to-day operations of the kitchen, utilising your skills & experience. You must be highly motivated and focused with excellent attention to detail and have the ability to remain calm under pressure. Become part of a special culture that is committed to executing exceptional experiences. Outstanding people make it all happen and we are committed to creating an energised, rewarding and exciting work environment. 

 
Experience & Skills:
• Previous experience in high-volume café / restaurant kitchens
• Strong communication and interpersonal skills
• Passionate about food, people & hospitality
• Strong organisation skills with the capability to multi-task in a fast-paced environment
• Understands and complies with OH&S standards and food safety requirements
• Experience with Modern Australian breakfast cuisine is highly desirable.
• Able and willing to work a rotating roster including weekends & public holidays
• Qualifications related to the role (Cert III in Commercial Cookery)

Perks & Benefits:

• Career Growth: Access to senior roles across our expanding network of venues.

• Professional Development: Ongoing training, mentorship, and workshops.

• Competitive Rewards: Attractive salary, performance incentives, and exclusive venue discounts.

• Vibrant Team Culture: Join a team that values your contributions and shares a genuine love for hospitality.

Wanting to join the team?

Click “Apply” to submit your resume and cover letter. Join us at Darling Group and help shape the future of Melbourne’s dining scene.

For more insight into life with Darling Group, visit our Careers Page at https://darlinggroup.com.au/careers/