Cook/Chef required at The George Hotel - Bathurst, NSW

Join a busy Hotel/Gastro Pub in regional township of Bathurst - NSW

The George Hotel at Bathurst is currently looking for a full-time cook/chef to join our culinary team. Work alongside skilled, professional and dedicated chefs in our gastro pub.

Pub/bistro food experience will be well regarded for this role.

To be successful, you must have minimum 2 years of relevant experience in a busy fast-paced kitchen (preferably with Hotel/Bistro background) .

Demonstrated skills required:-

• English communication skills are essential along with relevant trade qualifications

• Knife skills and knowledge of cutting techniques - able to prepare, season and cook food as directed

• Able to rotate in various sections and have knowledge of various cooking methods and operate standard kitchen equipment.

• Ability to work in a fast-paced environment and follow recipes and presentation standards and meet dietary requirements

• Clean and organise kitchen and equipment in adherence to hygiene and safety regulations

• Ability to multitask and work efficiently to support the team

• Positive "can do" attitude and a great team player!

All applicants require relevant skills and qualifications along with:

• Minimum 2 years of relevant work experience gained in professional kitchen environment, confident with working in most sections of a professional kitchen

• Preferably a stable employment record and /or focused with a desire to learn and succeed in a culinary/hospitality career - relevant qualifications preferred

• Applicants must have valid Australian work rights or hold an appropriate work visa.

• Certificate III in Commercial Cookery is required.

- Flexible to work around requirement of the business when needed - weekend/school/public holidays

If you have relevant skills, work experience & solid work ethic and would like to join a friendly and professional kitchen team, please submit your cv and brief background on your skill set or kitchen experience.

**Please Note - Only shortlisted candidates will be contacted**