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About the role You'll be involved in all aspects of artisan bread production, including mixing and dough development, hand moulding and shaping, managing fermentation and proofing, oven work and baking, maintaining ex…
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About the role
About the role
You'll be involved in all aspects of artisan bread production, including mixing and dough development, hand moulding and shaping, managing fermentation and proofing, oven work and baking, maintaining exceptional product quality and consistency, and working closely with the production team to continually improve products and processes.
Key responsibilities
About you
About us
Cordelia Sourdough Bakehouse is part of one of Brisbane's leading artisan bakery groups, producing handcrafted sourdough breads, pastries and bagels for our own retail bakeries and a growing wholesale network across South East Queensland.
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