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Apollo Restaurant Group
07th August, 2026 Olympus is the kind of taverna you hope to stumble upon in the heart of a buzzing Greek village—generous, alive with energy, and just a little bit theatrical. Think modern Greek cooking, delivered wi…
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About the role
Olympus is the kind of taverna you hope to stumble upon in the heart of a buzzing Greek village—generous, alive with energy, and just a little bit theatrical. Think modern Greek cooking, delivered with polish and personality, all beneath the glow of our giant neon bougainvillea
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As the sixth venue from the team behind Sydney’s The Apollo and Cho Cho San, Brisbane’s Greca and Yoko Dining at Howard Smith Wharves, and The Apollo in Tokyo, Olympus carries forward our passion for creating memorable, joy-filled dining experiences guests return to again and again.
The Role
We’re on the lookout for experienced Section Waiters and Runners who live and breathe food, wine, and genuine hospitality. If you thrive in a fast-paced restaurant and love creating standout guest moments, you’ll fit right in with our team of dedicated hospitality professionals.
You’ll shine if you:
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